WELCOME TO
OUR FARM
EAT CLEAN, FRESH, LOCAL
ABOUT US
When we found our farm in Beaver Dam, Wisconsin, the property had been vacant for eight years. We took a year-long break from growing our family's vegetables to focus on rebuilding the abandoned homestead. But without our hands in the dirt, we realized that our garden not only grows our food; it grows our souls, and that feeling is something we want to share with others.
We grow our vegetables without using chemical fertilizers or pesticides. We bake sourdough using only flour, water, sugar, and salt. We let nothing go to waste, preserving our harvest in jars. We keep a happy, fluffy flock of chickens. We make small-batch maple syrup from the trees around our home. We trust in nature and are mindful in all we do. We are humbled by the opportunity to load our truck with local, fresh food, and share it with you at local farmers markets in Beaver Dam, Horicon, and Columbus/Rio/Fall River.
Your Farmers,
Brad and Julie Dillingham
